Dominique Ansel Bakery
Ooh la la! What could be more mouthwateringly tasty and thoroughly exciting as taking a trip to the home of the Cronut. Created by the World's Best Pastry Chef 2017, Dominique Ansel, the Cronut is a croissant-doughnut hybrid that's buttery, spongy and deliciously sweet. Kids will love getting their hands on the tasty treat that went viral!
And it's not all about the Cronuts. Kidadler Rebecca highly recommends a trip to Dominique Ansel Bakery, with the kids. "They do an amazing hot chocolate with a beautiful marshmallow flower that opens up and blooms as it’s served!" she says.
Kidadl In The Know
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